The story of pasta begins over 7000 years ago when man abandoned nomadic life and began farming. This is how the production and transformation of grain such as wheat began.
Over time, in order for manufacturers to differentiate themselves from one another, they began coming up with new, different and creative suggestions, both in terms of new shapes, as well as names.
Today everyone can find a shape to their liking and choice of ingredients. When it comes to pasta, the shape matches the content.